KASHI HUMMUS CRISPS Review w/ BZZAGENT

If you are a fan of both chips and hummus -- and really, who isn't -- then you are definitely gonna love Kashi's new Hummus Crisps, launching nationwide this month. These tasty crisps are another step for Kashi's venture into the world of savory snacks, combining wholesome ingredients like chickpeas with the company's signature seven whole-grain blend.

Available in three mouth-watering flavors -- Sea Salt & Olive Oil, Sundried Tomato, Basil, & Feta and Caramelized Onion -- these delicious crisps offer more nutrition than you'd expect from a regular chip: 4g  of fiber and 4 g of protein -- way more than that regular 'ole potato chip would.

I got to try a sneak peak sample and loved their light, totally munchable texture and found the 27 crisps (equal to 120 calories) serving size to be more filling than expected. I recommend trying them with a yogurt dip or your favorite salsa, or you know, some hummus.
I got a FREE BAG AT BZZAGENT  THIS PLACE IS A GREAT PLACE TO TRY NEW THINGS 

Product Review: Lean Cuisine’s New Culinary Collection

There once was a time in my life where I did not cook so elaborately as I portray on this blog.  Yes, that’s right, I haven’t always made such extension salad creations, photographed the process, and then wrote up a recipe for my masterpieces.  Are you shocked?

Well, let me paint you a picture.  I was in college, taking a full course load, working a full time job, buying a house, planning a wedding, and trying to salvage some shred of a norman 21 year-old lifestyle.  I don’t think I had time to brush my hair most days, let alone think about cooking dinner.  During this time, I resorted frequently to bowls of cereal and endless amount of coffee.  Albeit not the healthiest approach, but it got me through the rough patch.

Every so often, I would rely on frozen meals as a quick fix; mostly pizzas or mac and cheese, so again, not the healthiest, but it was food and it was something that I didn’t have to worry about.  It’s funny, because now, I hardly ever find myself browsing the frozen food section; however, something that has recently caught my eye is the Lean Cuisine product commercials for a few of their new “Chef Pick” Culinary Collection.

Some of the new flavors sounded so unique and richly inspired that I was definitely intrigued. Chile Lime Chicken, Asparagus Ravioli, Thai-Style Chicken, and Steak Tips Portobello are just a few of the exciting new flavors in this line.

From the website: 

The chefs of our Culinary Roundtable are embracing the bolder colors and tastes of the season, creating recipes with exciting flavors for our Culinary Collection. Taste their daring flavor combinations in our Chef’s Pick creations—chef-inspired dishes that are as inventive as they are delicious.

The Rewards of Filippo Berio Olive Oil (Review)

I don’t know about you, but I do try my best to eat a heart-healthy diet.  I try to cut back on butter and fats.  That is why I am so glad I was chosen to review Filippo Berio Olive Oil and give my honest review of this amazing product.  I was not told what to write nor did I have to offer a positive review of this product.  I merely received a free product from the company because I was part of  the BzzAgent campaign for Filippo Berio Olive Oil.

When I cook food, I prefer being as healthy as possible.  I don’t like to use butter unless I absolutely must.  I don’t sauté vegetables or meat in butter.  If a recipe calls for it, I prefer using Olive Oil.  If I have to pan fry something, I have found Olive Oil is still a pretty good choice.  I became interested in being healthy when I lost about 50 pounds several years ago.  I have been able to keep it off, and it is due to simple life changes like using olive oil that I know I have been successful.

Filippo Berio Olive Oil is one of the finest olive oils out there.  Since it arrived, I have not opted to use any other olive oil in the house.  I got to try the Extra Virgin Oil, and I know the flavor is better than the cheaper olive oils.  They only use the first cold-press of the olives (I had to look that one up), and that is why you can rest assured that you are getting the finest olive oil.  The company does have a variety of oils from which to choose.  In addition to the extra virgin olive oil, they have organic, regular olive oil, and extra light tasting.  You can check out on their site which one will work best for the food you are making.  You can also check out their recipes.  That’s something I have not done, but I certainly plan to!

So why switch to olive oil?  If you are not convinced, you may want to take a look at this chart.  Some of the healthy benefits of olive oil include:

• helps protect against heart disease
• helps in digestion
• even helps to promote healthy aging!  (I like that one since I will be 39 in two days!)

So the next time you are getting ready to cook your dinner, consider using olive oil instead of butter or margarine.  And Fillippo Berio Olive Oil is tops

FILIPPO BERIO®

h its flavor

The cheapest oil we tested, priced at $0.30 per ounce, this oil garnered favorable reviews for its overall mildness, but failed to please with its flavor. This olive oil was praised for its “fresh” and “mellow” scent, with one volunteer commenting that it “makes me ready for lunch.” Disappointing, though, was the oil’s “metallic” and “artificial” taste, as well as its “overpowering” bitterness.

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Triple Nutrition Miracle Dry Oil

Triple Nutrition Miracle Dry Oil   is the Best loving this product !  This product cost around $5.99 and Little bit goes along way , and it last for a while . YOUR SHINE WILL GO BACK IN YOUR HAIR AND NO FRIZZ EITHER , You can even use this product on your skin and body !

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